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Ingredients:
- 500g of full-fat curd cheese (or a very thick yogurt if curd cheese is not available)
- 4 large eggs
- 1 cup of granulated sugar
- 1 teaspoon of vanilla extract
- 1/4 cup of all-purpose flour
- 1/2 cup of heavy cream
- A pinch of salt
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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