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Get ready to embark on a culinary journey that blends the timeless charm of cinnamon sugar donuts with the comforting embrace of homemade sweet bread. Our Cinnamon Sugar Donut Sweet Bread is a delectable treat that’s easy to prepare, making it a crowd-pleaser for all ages. Whether you enjoy it for breakfast or as a delightful snack, this unique fusion of flavors is sure to satisfy your sweet cravings.
Ingredients:
Bread Ingredients:
1/4 cup of canola oil
1/4 cup of softened unsalted butter
1 cup of granulated sugar
2 large eggs (at room temperature)
1 teaspoon of pure vanilla extract
1 1/2 cups of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of salt
1/2 cup of buttermilk
1/2 teaspoon of ground cinnamon
1/2 teaspoon of molasses
Coating Ingredients:
1/2 cup of melted unsalted butter
1/4 cup of granulated sugar
1/4 cup of packed brown sugar
1/2 teaspoon of ground cinnamon
(Note: You can easily create a buttermilk substitute by combining 1/2 cup of whole milk with 1/2 teaspoon of white vinegar.)
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