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Because I commute 1 hour each way to work, I simplify this recipe. I also use more ground beef, 1#, I buy the cubed hash browned potatoes in the freezer section, along with the frozen diced onions. I use whole milk, and make this recipe as stated. I shave lots of time from assemblage with … Read more
I’m not sure what “forgotten chicken” means, but when I came across this recipe, it was the first thing that caught my attention. After many times making this, I’m sure the name refers to the fact that you just throw everything into the casserole dish and forget about it! The oven really does all the … Read more
Perfect is a word that I throw around a lot, and it’s always with the understanding that it’s a goal that can be strived for but never achieved. This particular recipe for egg salad is about as close to perfect as I’ve ever had. It’s not fancy, there are no special ingredients, but it’s well … Read more
List of things required to prepare a meal. 1 small cabbage, chopped into small pieces. 1 pound of minced beef 1 can of diced tomatoes (15 oz) 1 cup of diced onions 2 cloves of garlic, minced 1 tablespoon of powdered broth flavoring A small amount of cumin, about half a teaspoon. 1/4 of a … Read more
Baked Crab Legs in Butter Sauce – An easy-to-eat baked crab dish topped with garlic, butter, lemon, and creole sauce. You can now have a gourmet treat at home without paying a heavy price. Baked crab legs Let me welcome this February one of my favorite restaurant-order dishes – crab legs! This time, bring it … Read more
There’s no debate here – this one’s definitely a cake! Make sure to use a good quality no-peel Seville orange marmalade, such as Waitrose or Tiptree, as they have a better flavour and texture than ones made with sweet orangesNice idea, but Jaffa cakes are vegetarian, maybe try using agar agar.Looks great!Put all the cake … Read more
I love the mild lemon flavor that this cake has. It isn’t the overpowering mouth puckering lemon flavor like some desserts. It is so soft and moist. I got this recipe from a local television show a few years ago. You can serve this Italian Lemon Pound Cake at a baby or wedding shower. It … Read more
ngredients:1 3/4 cups all-purpose flour1/2 teaspoon salt1 teaspoon baking soda1/2 cup butter, softened1/2 cup white sugar1/2 cup peanut butter1/2 cup packed brown sugar1 egg, beaten1 teaspoon vanilla extract2 tablespoons milk40 miniature chocolate covered peanut butter cups, unwrapped For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and … Read more
First Lady Mamie Eisenhower is most famous to me as the woman who brought pink to American homes. She championed this feminine color and used it in a new era of pink bathrooms, powder rooms, boudoirs, and clothing. But, for all her femininity she wasn’t much on cooking. In a newspaper article from 1955 the … Read more
Is peeling hard-boiled eggs becoming too much for you? You have company! Although hard-boiled eggs are a healthy and adaptable food, cracking open their shells may be an annoyance. Prepare to be delighted if you’ve ever had to deal with a jumbled mass of cracked eggshells. French celebrity chef, cookbook author, and TV host Jacques … Read more