This pie begins in a total fail. It ends in triumph. I forgot to put the sweet potato into this sweet potato pie. I had prepared the sweet potatoes the day before I baked the pie. I was thinking ahead and using my time wisely. Good on me. I was trying to impress Karen. I’ve … Read more
Ingredients 4 tablespoons butter 6 eggs 1 cup milk 1 cup AP flour 1/2 teaspoon salt pinch of cinnamon 1 teaspoon vanilla Preparation For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
These Apple Brownies are a delightful twist on traditional brownies, combining the rich flavor of cocoa with the sweetness of apples. Perfect for dessert or a sweet snack, they are easy to make and sure to please everyone. The moist texture and delicious apple flavor make these brownies a unique treat that you’ll want to … Read more
On paper, please put this recipe. Overnight crème brûlée French toast is a delightful combination of the decadent French toast and the comforting crème brûlée. This dish elevates the traditional breakfast staple with a French touch. The custard may soak into the bread if you prepare it the night before, turning it into a lazy … Read more
Do you doubt how simple it is to make this fast bread? Give it a try and experience it firsthand. It’s called quick bread for a reason. You will be happily surprised by how quickly you can prepare this and bake it. The most difficult part of the recipe is having to wait for it … Read more
This dish is very easy to make and will taste even better than what you can get at fancy restaurants. It’s delicious, suitable for families, and easy on the wallet. My entire family really enjoys this recipe. If it was up to them, I would make this every day! Try it, you will enjoy it! … Read more
These soft and tasty nougat bars are very simple to make using only four basic ingredients. An ideal snack for any event! List of ingredients: Amount of Ingredients Small marshmallows 2 bundles Two tablespoons of melted butter. Pieces of white chocolate 2 bundles Red and green candy drops One and a half cups Directions: For … Read more
What you need: four beets, medium-sized 2-Tbsp drizzled olive oil Toss with salt and pepper. If desired, add 1 tablespoon of balsamic vinegar. honey, if desired, 1 teaspoon Garnish with fresh herbs like as dill or parsley, if desired. Instructions: Set the Oven to 400°F (200°C) before you begin baking. Peel and chop the beets. … Read more
One of the most common fall flavours in many Island households surrounds pickle, chow, and relish-making. I love the smell of fresh mustard pickles in the house – not so much the mess, the tedious job of peeling and cutting up the cucumbers, and the “distressing” task of peeling strong pickling onions – an activity … Read more
Banana Split Cake is a graham cracker crust topped with all the familiar flavors of a banana split including the cherry on top! This no-bake dessert will be devoured by everyone. If you want more banana split inspired desserts, I got ya covered! Try my Banana Split Pie or S’more Sundae Banana Split – it … Read more