Penne pasta with meat balls

¼ cup mushrooms

½ onion chopped

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1tsp crushed garlic

¼ cup green pepper

1 grated tomato

250ml fresh cream

1 tblspn Knorrox All-in-one seasoning

Method
Fry onions, green pepper, garlic, cook until softened, add grated tomato (I added cocktail tomatoes) mushrooms and cook for 2 minutes

Add fresh cream let it simmer for 5 minutes on a medium heat, now gently stir in the penne pasta and meat balls. Mix everything together with spatula. Add seasoning according to your personal preference. You can add cheese.

Garnish with parsley