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Ingredients:
12 graham crackers
2 tablespoons brown sugar
½ cup butter, melted
2½ cups milk, cold
¼ teaspoon green food coloring
2 teaspoons mint extract
5.1 ounces box of instant vanilla pudding mix
8 ounces container of whipped topping, thawed
Directions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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