Smothered Chicken with Creamed Spinach Bacon And Mushrooms

1/2 tbsp of butter
1.5 pounds of skinless, boneless chicken breasts (either 4 small breasts or 2 big breasts cut in half)
salt
seasoning with half a teaspoon of lemon pepper
30 milligrams of paprika
Mixed greens:
Olive oil, measuring one tablespoon
10 ounces of fresh spinach
minced garlic four cloves
⅏ cup of diluted milk
shred 1/4 cup of mozzarella cheese.

Other Substitutes:

Olive oil, measuring one tablespoon
sliced mushrooms, 4 ounces
Chop and fry four pieces of bacon.
four slices Monterey Jack or Pepper Jack cheese topped with jalapenos

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